Please select from the list below to view that section of our menu.
Our menu is also available as a PDF.
These are perfect for starting out your meal:
Ripple-cut, hand-battered, and deep-fried. Served with a side of our homemade ranch dressing.
Lightly seasoned, hand-battered, and deep-fried. Served with a side a side of our homemade ranch dressing.
Half fried zucchini, half fried mushrooms.
Filled with cheese, bacon, and green chile. Served with sour cream and our homemade salsa.
5 fresh pieces of shrimp, served with cocktail sauce and garnished with a lemon wedge.
Choose from Hot & Spicy, Mild, or BBQ.
4 / Full Order
French baguette covered in our homemade garlic butter and oven-toasted.
6 / Full Order
Our Garlic Bread covered in fresh Mozzarella Cheese.
Black Bart's Steakhouse, Saloon, & Musical Revue
in Flagstaff, AZ
uses only premium grain-fed midwestern beef, hand-picked to be the top level of USDA Choice. Once aged on the premises to Black Bart's liking, steaks
are hand-cut, lightly seasoned and grilled over an oak fire.
All steaks are served with your choice of House or Caesar Salad, as well as a side of your choice: Cowboy Beans, Baked Potato, Steak Fries, Sweet Potato Fries, Curly Fries, or Mashed Potatoes & Gravy.
Ribeye with Sourdough Biscuits and Cinnamon Honey Butter
Our Ribeye with freshly-baked Sourdough Biscuits and homemade Cinnamon Honey Butter.
Add these to any steak—we'll serve them on the side.
Add these to any steak or entrée.
A 6 oz. filet. Choose Grilled, Blackened, or Teriyaki.
A 1/4 chicken. Choose Broil or BBQ.
5 large shrimp, grilled or deep-fried.
3 large shrimp cooked in a garlic wine sauce.
1/2 rack of ribs, covered in our bold BBQ sauce.
All entrées are served with your choice of House or Caesar Salad, as well as a side of your choice: Cowboy Beans, Baked Potato, Steak Fries, Sweet Potato Fries, Curly Fries, or Mashed Potatoes & Gravy.
Tender Prime Rib served with au jus and homemade creamy horseradish.
Half a chicken brined in herbs & spices, then lightly smoked in-house with mesquite and apple woods. Broiled with your choice of BBQ or Butter Herb Sauce.
10 oz. of New Zealand Lamb served with Jalapeño Mint Jelly.
22 / Full Rack
Broiled over an oak fire and covered in bold BBQ sauce.
An 8 oz. portion, hand-cut from whole Scottish Salmon served with homemade cucumber dill sauce. Choose grilled, blackened, or teriyaki.
8 large shrimp dipped in our house batter and deep-fried to perfection. Served with house-made cocktail sauce.
All pastas are served with your choice of House or Caesar Salad.
Bow-tie pasta in our creamy, homemade Alfredo sauce. Served with our homemade garlic bread.
6 large shrimp cooked in a homemade garlic wine sauce. Served with our homemade garlic bread.
Add Grilled Chicken:
Made with fresh Romaine lettuce and classic Caesar dressing. Topped with tomatoes, fresh parmesan cheese, and pepperoncinis.